Fulford School :

Tue 6 Mar – Tue 13 Mar :

6.30pm – 9.00pm :

£35

Enjoy creating some special food ideal for Easter entertaining.   Each week you will choose two dishes  and a third accompaniment if you feel you have time.

Dishes will include Mississippi mud pie, chocolate fondants, white chocolate and berry cheesecake, or new York cheesecake brownie.

You will learn to make eggs benedict with a hollandaise sauce, lemon chicken, morrocan chicken tagine and coucous,  or honey orange and ginger chicken  (double baked cheese soufflé).

For more information and to book tickets please click here.